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Lemon Spice Cake With Caramel Peach Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp Pure vanilla extract Zest and juice of 1 lemon
1/4 x Dark rum
Ingredients Per Serving Qty Common Price Price per Serving
3 c. All-purpose flour 1/4 cup
$2.99 per 5 pounds
$0.04
2 c. Sugar 2 tablespoons
$1.44 per pound
$0.11
1 c. Vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.04
3 x Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
1/2 tsp Baking soda 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1/2 tsp Baking pwdr 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1 tsp Grnd cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1 tsp Allspice 0.08 teaspoon
$18.00 per pound
$0.01
1 tsp Grnd ginger 0.08 teaspoon
$2.39 per ounce
$0.01
2 c. Sugar 2 tablespoons
$1.44 per pound
$0.11
1/2 c. Water 2 teaspoons
n/a
 
4 x Peaches, peeled, pitted, and diced 1/3 peaches
$1.99 per pound
$0.22
1/4 c. Light Karo syrup 1 teaspoon
n/a
 
2 Tbsp. Unsalted butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
1 c. Heavy whipping cream or possibly 1 qt vanilla ice cream Grnd cinnamon 1 tablespoon
$3.89 per pint
$0.16
Total per Serving $0.78
Total Recipe $9.33
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