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Lemon Ribbon Layered Meringue Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

nut crust-

2 x egg yolks

1 quart vanilla ice cream meringue-

3 x egg whites

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. pecans minced	1 tablespoon	$7.39 per 8 ounces	$0.22
2 Tbsp. sugar	3/4 teaspoon	$1.44 per pound	$0.01
2 Tbsp. butter soft lemon curd-	3/4 teaspoon	$3.99 per 16 ounces	$0.03
6 Tbsp. butter	2 1/4 teaspoons	$3.99 per 16 ounces	$0.09
1 tsp lemon zest	1/8 teaspoon	n/a
1/3 c. lemon juice	2 teaspoons	$2.19 per 15 fluid ounces	$0.05
1/8 tsp salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1 c. sugar	2 tablespoons	$1.44 per pound	$0.08
2 x egg	1/4 egg	$2.53 per 12 items	$0.05
1/3 c. sugar	2 teaspoons	$1.44 per pound	$0.03
Total per Serving			$0.56
Total Recipe			$4.52