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» Lemon Poppyseed Cake With Fruit Compote
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Lemon Poppyseed Cake With Fruit Compote
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Fruit Compote see * Note
2 tsp Freshly-grated lemon zest
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 1/4 c. All-purpose
flour
2 tablespoons
$2.99 per 5 pounds
$0.03
2/3 c. Sugar
1 tablespoon
$1.44 per pound
$0.05
1/2 c.
Cornstarch
1 tablespoon
$2.89 per 16 ounces
$0.05
1 Tbsp. Poppyseeds
3/8 teaspoon
$7.74 per 2 fluid ounces
$0.24
2 1/4 tsp Baking pwdr
1/4 teaspoon
$2.59 per 10 ounces
$0.01
1 tsp
Salt
1/8 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp.
Butter
3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 c. Skim lowfat
milk
2 tablespoons
$3.69 per 1/2 gallons
$0.06
1 1/2 tsp
Vanilla
1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1 lrg
Egg
1/8 egg
$2.53 per 12 items
$0.03
Total per Serving
$0.53
Total Recipe
$4.28
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