Рецепт Lemon Marinade And Sauce For Poultry
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Ингредиенты
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Инструкции
- Mix the cornstarch and brown sugar in a small saucepan. Stir in the remaining ingredients except the onions. Blend well and heat to boiling.
- Add in the onions and immediately turn heat down. Stir constantly till sauce is thickened and bubbling. Use this sauce to baste poultry during last few min of grilling. You can also use this sauce as a marinade. Put sauce in a heavy plastic bag along with 2 to 3 pounds of chicken pcs and marinate for from 2 hrs to overnight, turning bag to coat all sides of meat. Use the leftover sauce to brush on chicken while grilling. This recipe doubles nicely.
- Yield: 3/4 to 1 c. sauce/marinade.