Это предварительный просмотр рецепта "Lemon Crackers".

• Click here to print
• или вернитесь к рецепту Lemon Crackers.

Рецепт Lemon Crackers

by Global Cookbook

Ингредиенты

2 1/2 c. Sugar 1 c. Shortening 2 Tbsp. Bakers ammonia 1 tsp Oil of lemon

2 x Large eggs 2 Tbsp. Lowfat milk new 1 pt Lowfat milk new Flour

Инструкции

1. Soak ammonia over night in pint of lowfat milk. Beat Large eggs seperately and ad 2 Tablespoonslowfat milk to yolks. Mix dough stiff and roll thin. Prick well with fork and bake.
2. Note: No temperature given. 425 F.

© 2024 CookEatShare