Рецепт Lemon Cooler Cookies

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Порций: 12

Ингредиенты

Cost per serving $0.21 view details

Инструкции

  1. Preheat oven to 375 degrees. Using electric mixer, cream butter in medium bowl till light. Gradually add in 1/2 c. sugar and beat till fluffy, stopping occasionally to scrape down sides of bowl. Beat in lemon peel, yolk, extract and salt. Add in flour and beat just till blended (if dough is very stiff, beat with a wooden spoon).
  2. Roll dough by tablespoonfuls into balls. Set dough balls on ungreased heavy baking sheets, spacing 3 inches apart. Dip bottom of 2-1/2"-round glass into sugar. Press down onto 1 dough ball, flattening into 1/4" thick round. Repeat with remaining dough balls. Bake till cookie edges begin to brown, about 10 min. Transfer cookies to racks and cold. Sift powdered sugar over tops. (Can be prepared 3 days ahead. Store at room temperature in airtight container.)

Nutrition Facts

Amount Per Serving %DV
Serving Size 28g
Recipe makes 12 servings
Calories 169  
Calories from Fat 135 80%
Total Fat 15.35g 19%
Saturated Fat 9.72g 39%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 51mg 2%
Potassium 6mg 0%
Total Carbs 8.51g 2%
Dietary Fiber 0.1g 0%
Sugars 8.41g 6%
Protein 0.17g 0%
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