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Lemon Chicken Cutlets - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x boneless skinless chicken breast halves butterflied	1 chicken breast	$2.99 per pound	$0.47
1/4 c. all-purpose flour Coarse salt to taste Freshly-grnd black pepper to taste	1 tablespoon	$2.99 per 5 pounds	$0.01
4 Tbsp. unsalted butter	1 tablespoon	$3.99 per 16 ounces	$0.12
2 Tbsp. extra-virgin extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1/2 c. dry white wine	2 tablespoons	$0.35 per fluid ounce	$0.35
3 Tbsp. capers rinsed Juice of 1 lemon	2 1/4 teaspoons	$5.49 per 4 fluid ounces	$0.51
Total per Serving			$1.56
Total Recipe			$6.25