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Lemon Blueberry Yogurt Bread - Recipe Cost

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1 cup plain whole-milk yogurt
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 cups flour 2 tablespoons
$2.99 per 5 pounds
$0.02
1 tablespoon flour 1/4 teaspoon
$2.99 per 5 pounds
$0.00
2 teaspoons baking powder 1/6 teaspoon
$2.59 per 10 ounces
$0.01
1/2 teaspoon kosher salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 cup sugar 1 tablespoon
$1.44 per pound
$0.05
3 large eggs 1/4 eggs
$2.53 per 12 items
$0.05
2 teaspoons grated lemon zest (approximately 2 lemons) 1/6 teaspoon
n/a
 
1/2 teaspoon pure vanilla extract 0.04 teaspoon
$8.00 per 8 fluid ounces
$0.01
1/2 cup vegetable oil 2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 1/2 cups blueberries 2 tablespoons
$4.99 per pint
$0.31
1/3 cup freshly squeezed lemon juice 1 1/3 teaspoons
n/a
 
1/3 cup sugar 1 1/3 teaspoons
$1.44 per pound
$0.02
1 cups confectioners sugar, sifted 1 tablespoon
$1.44 per pound
$0.05
2 to 3 tablespoons fresh lemon juice 5/8 teaspoon
$2.19 per 15 fluid ounces
$0.02
Total per Serving $0.56
Total Recipe $6.73
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