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Lemon Blueberry Cake - Recipe Cost

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1/4 c. Fresh squeezed lemon juice Zest from 2 lemons, chopped Lemons, chopped zest only

2 x Egg whites

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Cornmeal	1/2 teaspoon	$5.69 per 40 ounces	$0.01
2 c. Unbleached pastry flour	2 tablespoons	$2.99 per 5 pounds	$0.03
1 1/2 tsp Baking pwdr	1/8 teaspoon	$2.59 per 10 ounces	$0.01
1 1/2 tsp Baking soda	1/8 teaspoon	$2.59 per 10 ounces	$0.01
1/4 tsp Salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1 1/2 c. Sugar	2 tablespoons	$1.44 per pound	$0.08
1/4 c. Canola oil	1 teaspoon	$4.49 per 40 fluid ounces	$0.02
1 x Egg	0.08 egg	$2.53 per 12 items	$0.02
2/3 c. Low fat butter lowfat milk	2 2/3 teaspoons	$3.99 per 16 ounces	$0.11
1 Tbsp. Vanilla extract	1/4 teaspoon	$8.00 per 8 fluid ounces	$0.04
3 c. Blueberries	1/4 cup	$4.99 per pint	$0.62
Total per Serving			$0.94
Total Recipe			$11.27