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Порций: 10
Ингредиенты
- 1 1/3 cups icing sugar (powdered sugar)
- 2/3 cup all purpose flour
- 2/3 cup cake flour
- Beat to soft peaks:
- 12 egg whites at room temperature
- small pinch salt
- 3 tsp vanilla extract
- 1 1/2 tsp cream of tartar
- Gradually add, a couple of tablespoons at a time:
- Sift the dry ingredients over the beaten egg whites in four equal
- 2 cups whipping cream
- 4 tbsp icing sugar (powdered sugar)
- 2 tsp vanilla extract
- 2 cups fresh berries or diced fresh fruit
View Full Recipe at Rock Recipes
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 109g | |
| Recipe makes 10 servings | |
| Calories 316 | |
| Calories from Fat 93 | 29% |
| Total Fat 10.6g | 13% |
| Saturated Fat 5.77g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 130mg | 5% |
| Potassium 213mg | 6% |
| Total Carbs 48.86g | 13% |
| Dietary Fiber 2.5g | 8% |
| Sugars 11.3g | 8% |
| Protein 5.45g | 9% |
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