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Lemon And Poppy Seed Bundt Cake - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/2 c. All-purpose flour	3 tablespoons	$2.99 per 5 pounds	$0.03
1 tsp Baking pwdr	0.08 teaspoon	$2.59 per 10 ounces	$0.00
1/8 tsp Salt	0.01 teaspoon	$2.91 per 16 ounces	$0.00
3/4 tsp Baking soda	0.06 teaspoon	$2.59 per 10 ounces	$0.00
2 tsp Grated lemon rind	1/6 teaspoon	n/a
1 c. Unsalted butter, softened	1 tablespoon	$3.99 per 16 ounces	$0.17
1 c. Granulated sugar	1 tablespoon	$1.44 per pound	$0.05
4 lrg Large eggs	1/3 eggs	$2.53 per 12 items	$0.07
1 tsp Vanilla extract	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
1 can (12 1/2 ounce.) poppy seed filling	1.04 fl oz	$5.99 per 2 1/8 ounces	$1.83
1 c. Buttermilk Sifted confectioners' sugar, optional	1 tablespoon	$3.09 per quart	$0.06
Total per Serving			$2.24
Total Recipe			$26.83