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Leftover Sweet Potato and Pumpkin Soup - Recipe Cost

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2 bay leaves

salt and pepper

1 cup (more as needed) half-and-half, milk or cream

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tablespoon vegetable oil	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
2 green onions, white and green part, thinly sliced	1/3 onions	$1.09 per cup	$0.05
1 clove garlic, minced	1/6 garlic cloves	$4.00 per pound	$0.00
1 can (14 oz.) chicken broth	2 1/3 fl oz	$0.99 per 14 1/2 ounces	$0.17
1/4 teaspoon dried hot red pepper flakes	0.04 teaspoon	$3.29 per pound	$0.00
2 cups leftover pumpkin pie (scoop filling out of the crust)	1/3 cup	n/a
2 cups leftover sweet potatoes	1/3 cup	$1.49 per pound	$0.15
Total per Serving			$0.38
Total Recipe			$2.26