2 1/2 c. Nonfat Veg Chicken Broth, Low Sod |
1/2 cup |
$0.99 per 14 1/2 ounces
|
$0.36 |
1 ounce Dry Shiitake Mushrooms **Note |
1/4 oz |
$4.99 per 4 ounces
|
$0.31 |
1/2 Tbsp. Extra virgin olive oil ***Note |
3/8 teaspoon |
$5.99 per 16 fluid ounces
|
$0.02 |
2 x Leeks White Only, Minced |
1/2 leeks |
$1.88 per pound
|
$0.18 |
2 Tbsp. Flour Unbleached |
1 1/2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
2 c. Low Sodium Beef Broth ****Note, Beef Flav |
1/2 cup |
$1.29 per 14 1/2 ounces
|
$0.38 |
1 lb Mushrooms *****Note, Throw away Stems |
1/4 lb |
$3.69 per 8 ounces
|
$1.84 |
1 tsp Dry Thyme |
1/4 teaspoon |
$1.97 per 2 ounces
|
$0.01 |
1/4 c. Nonfat Lowfat sour cream I Omitted |
1 tablespoon |
$2.65 per 16 ounces
|
$0.08 |
2 Tbsp. Chopped Scallions I Forgot To Add in |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
Total per Serving |
$3.23 |
Total Recipe |
$12.92 |