| 1 c. Elbow Macaroni |
2 tablespoons |
$1.25 per pound
|
$0.11 |
| 4 c. Lettuce, shredded |
2/3 cup |
$1.49 per pound
|
$0.06 |
| 1 x Cucumber, diced |
1/6 cucumber |
$1.69 per pound
|
$0.12 |
| 2 c. Ham, julienned |
1/3 cup |
$6.99 per pound
|
$1.22 |
| 1 x Red onion, thinly sliced |
1/6 onion |
$0.99 per pound
|
$0.12 |
| 10 ounce Frzn peas, partially thawed |
1 2/3 oz |
$2.80 per 32 ounces
|
$0.15 |
| 1 c. Mayonnaise, (up to 1 1/2 c) |
2 tablespoons |
$4.19 per 15 ounces
|
$0.39 |
| 1 1/2 tsp Dill weed |
1/4 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 1/2 c. Cheddar cheese, shredded |
1 tablespoon |
$6.99 per 32 ounces
|
$0.07 |
| Total per Serving |
$2.25 |
| Total Recipe |
$13.52 |
Suggestions?