Рецепт last hurrah

Cheesy meatball casserole. I made a huge batch of meatballs right before Eva was born as part of my stock-the-freezer project, and I finally used the last of them this This recipe is a no-brainer--meatballs, pasta, sauce, and plenty of cheese make for a delicious casserole any which way you combine them. I seared the meatballs and soaked the pasta before mixing them with the sauce and ricotta, and the result was a creamy, salty, meaty exemplar of comfort You can use whatever pasta shape you prefer, I'm sure, and homemade sauce would make this even better. I like the presence of ricotta in the filling, but it probably isn't essential if you don't have any; cottage cheese would make a good This child wants to put her…