| 2 Tbsp EVOO |
1 teaspoon |
$5.99 per 16 fluid ounces
|
$0.06 |
| 1 lb ground beef or ground turkey |
2 2/3 oz |
$2.49 per pound
|
$0.41 |
| 1 large onion, chopped |
1/6 onion |
$0.79 per pound
|
$0.04 |
| 3-4 garlic cloves, chopped |
5/8 garlic cloves |
$4.00 per pound
|
$0.02 |
| 32 oz chicken broth, low sodium |
5 1/3 oz |
$1.19 per 14 1/2 ounces
|
$0.44 |
| 2 c water |
1/3 cup |
n/a
|
|
| 28 oz crushed tomatoes |
4 2/3 oz |
$1.99 per pound
|
$0.58 |
| 1 lb lasagna noodles, broken up |
2 2/3 oz |
$1.25 per pound
|
$0.21 |
| 1 c fresh basil leaves, torn |
2 tablespoons |
$2.59 per cup
|
$0.43 |
| 1 c ricotta cheese |
2 tablespoons |
n/a
|
|
| Total per Serving |
$2.19 |
| Total Recipe |
$13.17 |
Suggestions?