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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Lamb racks see * Note
1 x Bay leaf Salt to taste Freshly-grnd black pepper to taste
1 Tbsp. Madras curry pwdr Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 quart Chicken stock or possibly vegetable stock 1/4 quart
$0.99 per 14 1/2 ounces
$0.57
1 c. Diced carrots 1/4 cup
$1.49 per pound
$0.11
1 c. Diced celery 1/4 cup
$1.99 per pound
$0.11
1 c. Diced onions 1/4 cup
$0.79 per pound
$0.07
1 c. Julienned cucumber 1/4 cup
$1.69 per pound
$0.12
1/2 c. Plain yogurt 2 tablespoons
$2.50 per 32 ounces
$0.08
Total per Serving $1.06
Total Recipe $4.25
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