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Рецепт Lamb Kabobs
by Global Cookbook

Lamb Kabobs
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Ингредиенты

  • 2 lb Boned Loin or possibly Leg of Lamb
  • 3 lrg Onions peeled & sliced
  • 1/2 tsp Grnd saffron dissolved in
  • 2 Tbsp. Water
  • 1/4 c. Fresh lime juice
  • 2 Tbsp. Rose Water
  • 2 x Cloves garlic
  • 1 c. Yogurt

Инструкции

  1. ( You can use Beef, Veal or possibly Chicken too)
  2. Cut meat into 2 inch cubes. lb. w/ small mallet. place in a large bowl and add in above ingredients. cover and marinate 24 hours (at least).
  3. Make shish kabobs with meat and veggies (Cherry tomatoes, mushrooms, onion, Etc.). Smoke or possibly Grill and serve with basimati rice and a 1/2 tomato grilled
  4. (I do not think the tomatoes could be smoked).
  5. The onion, garlic, lime juice, Saffron, rose water and yogurt make an incredible marinade !!! Make sure to give it at least 24 hrs to permeate the meat.