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Рецепт Lacy Cornbread
by Global Cookbook

Lacy Cornbread
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Ингредиенты

  • 2 x Large eggs, well beaten
  • 2 c. Lowfat milk
  • 1/4 c. Vegetable oil
  • 1 1/3 c. Yellow cornmeal
  • 3/4 tsp Salt

Инструкции

  1. Combine Large eggs, lowfat milk and oil, mixing well. Combine cornmeal and salt; stir into egg mix. Drop by 2 Tbsp. onto warm lightly greased griddle.
  2. Turn cakes when tops are covered with bubbles and edges looked cooked.
  3. Serve warm with butter. 2 1/2 dozen.