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La Peche Chocolate Velvet - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lb Sara Lee lb. cake
1/4 c. Myers dark rum
1 1/2 lb Callebaut semisweet chocolate (from Belgium)
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Amaretto 1/2 teaspoon
$22.00 per liter
$0.05
1/3 c. Amaretto 1 1/3 teaspoons
$22.00 per liter
$0.14
4 x Heath bars, coarsely minced 1/3 heath
$1.39 per 1 3/8 ounces
$0.03
6 Tbsp. Melted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
3 x Large eggs, separated 1/4 eggs
$2.53 per 12 items
$0.05
1 1/2 tsp Instant coffee pwdr 1/8 teaspoon
$11.39 per 12 ounces
$0.02
1 1/2 c. Whipping cream 2 tablespoons
$3.89 per pint
$0.24
1 Tbsp. Powdered sugar 1/4 teaspoon
$2.59 per 2 pounds
$0.00
1/2 lb Semisweet chocolate 2/3 oz
$3.49 per 11 1/2 ounces
$0.20
1/2 Tbsp. Powdered sugar 1/8 teaspoon
$2.59 per 2 pounds
$0.00
1/3 c. Coffee, or possibly as needed Chocolate leaves Creme fraiche or possibly Whipped cream, if you like 1 1/3 teaspoons
$11.39 per 12 ounces
$0.22
Total per Serving $1.03
Total Recipe $12.41
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