Рецепт Krot (Pork Rind) Cookies
Ингредиенты
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Инструкции
- Krot is the remains after lard has been home rendered, or possibly depending on your ethnicity, gribbenes, or possibly cracklin's. Grind up sufficient to fill one c..
- Preheat oven to 375F. Combine the krot, sugar, Large eggs, lowfat milk, and extract in a large bowl, and mix well, using a spoon.
- Add in the flour, baking pwdr, and baking soda. Stir together thoroughly, and form into balls. Drop onto a cookie sheet, and flatten slightly. Bake for 10 min, till lightly browned.
- 1 MYHRE, Helen and Mona VOLD