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korean kongnamul guk (soybean sprout soup) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
12~14 oz. kongnamul (soybean sprouts)
10 myeolchi (dried anchovies; for broth)
1 piece dried kelp
1 tbsp gochugaru (red pepper flakes; optional)
Ingredients Per Serving Qty Common Price Price per Serving
1, 2 green onions, halved 1/2 onions
$1.09 per cup
$0.08
1 block firm tofu, cubed 1/4 block
$2.19 per 14 ounces
$0.12
2 garlic cloves, peeled 1/2 garlic cloves
$4.00 per pound
$0.01
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp ground black pepper (optional) 1/8 teaspoon
$7.99 per 16 ounces
$0.00
7, 8 cups water 14 cups
n/a
 
Total per Serving $0.23
Total Recipe $0.90
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