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korean kongnamul guk (soybean sprout soup) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

12~14 oz. kongnamul (soybean sprouts)

10 myeolchi (dried anchovies; for broth)

1 piece dried kelp

1 tbsp gochugaru (red pepper flakes; optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1, 2 green onions, halved	1/2 onions	$1.09 per cup	$0.08
1 block firm tofu, cubed	1/4 block	$2.19 per 14 ounces	$0.12
2 garlic cloves, peeled	1/2 garlic cloves	$4.00 per pound	$0.01
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1/2 tsp ground black pepper (optional)	1/8 teaspoon	$7.99 per 16 ounces	$0.00
7, 8 cups water	14 cups	n/a
Total per Serving			$0.23
Total Recipe			$0.90