Рецепт Konbu Maki
Traditional Japanese finger food found often in Hawaii.
Подготовка: | Japanese |
Приготовление: | Порций: 20 |
Ингредиенты
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Инструкции
- pork, carrots and root need to be cut to the same length in strip that can be wrapped by the seaweed
- leave all these ingredients soaking in water until ready to assemble rolls