Рецепт Kimchi Soup
Ингредиенты
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Инструкции
- CHOP BACON IN SMALL Pcs AND LIGHTLY BROWN IN ROASTING PAN. Don't DRAIN GREASE.
- CUT KIMCHI IN 1/2 INCH WIDE.
- MAKE STOCK WITH BEEF BASE
- Add in BACON AND KIMCHI TO STOCK; SIMMER 30 Min.
- SERVING SIZE: 1 C.