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Kimchi Fried Rice with Cheese 起司泡菜炒饭
by
tigerfish
Текущий рейтинг: 4.0
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%20rice%20leftover%20from%20the%20day%20before,%20it%20is%20now%20time%20to%20make%20real%20fried%20rice,%20as%20in...really%20frying%20the%20rice.%20A%20serving%20of%20leftover%20rice%20is%20good%20for%20one,%20so%20it%20better%20be%20easy%20and%20quick%20cooking.%3C/p%3E%3Cp%3EThe%20probiotic%20benefit%20of%20kimchi%20is%20always%20a%20bonus.%20This%20kimchi%20rice%20recipe%20is%20to%20experiment%20the%20robust%20flavors%20of%20kimchi%20in%20many%20possibilities%20and%20interesting%20dimensions.%3C/p%3E%3Cp%3EAgain,%20I%20had%20some%20vegetable%20scraps%20of%20broccoli%20stems;%20and%20added%20mini%20sweet%20bell%20peppers%20and%20egg%20to%20the%20rice.%20This%20is%20a%20great%20way%20to%20clean%20out%20the%20fridge%20and%20use%20up%20ingredients%20that%20are%20on%20their%20last%20leg!%3C/p%3E%3Cp%3ENote:%20I%20also%20wanted%20to%20test%20melting%20cheese%20atop%20kimchi%20fried%20rice%20(seen%20it%20being%20done%20before%20but%20forgotten%20where).%20However,%20I%20did%20not%20want%20to%20turn%20on%20another%20equipment%20(the%20oven)%20just%20to%20melt%20the%20cheese,%20so%20I%20finish%20it%20off%20in%20the%20same%20pot%20that%20has%20cooked%20the%20fried%20rice.%20When%20the%20fried%20rice%20is%20done,%20add%20sliced%20cheese%20over%20the%20rice,%20cover%20the%20pot%20with%20the%20heat%20on%20the%20stove%20still%20on%20-%20keep%20at%20low-medium.%20After%20a%20few%20minutes,%20the%20cheese%20will%20just%20melt%20into%20the%20rice.%3C/p%3E%3Cp%3ENote1:%20In%20order%20to%20reduce%20the%20mixing%20time%20in%20the%20pot%20yet%20enable%20the%20kimchi%20flavors%20to%20fully%20get%20into%20the%20rice,%20the%20kimchi%20was%20%22premixed%22%20with%20the%20rice%20first,%20before%20frying%20the%20rice.%3C/p%3E%3Cp%3ENote2:%20When%20it%20comes%20to%20fermented%20food%20such%20as%20miso%20or%20even%20kimchi,%20I%20try%20to%20minimize%20high-heat%20(e.g.%20boiling)%20or%20long-duration%20(on%20medium-heat)%20cooking,%20so%20that%20the%20good-for-you%20bacteria%20does%20not%20get%20destroyed%20in%20the%20cooking%20process.%3C/p%3E%3Cp%3EKimchi%20Fried%20Rice%20with%20Cheese%20%E8%B5%B7%E5%8F%B8%E6%B3%A1%E8%8F%9C%E7%82%92%E9%A5%AD%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%20Season%20the%20leftover%20rice%20with%20kimchi,%20set%20aside.%20Fry%20the%20egg%20in%20the%20pan/pot;%20breaking%20them%20into%20smaller%20pieces%20as%20it%20is%20being%20fried.%20Dish%20out%20set%20aside.%20Saute%20the%20garlic%20and%20green%20onions%20till%20fragrant.%20Add%20the%20broccoli%20stems%20and%20fry%20till%20cooked,%20then%20add%20bell%20peppers,%20then%20add%20the%20fried%20egg%20back%20to%20the%20pot.%20Add%20kimchi%20rice,%20and%20give%20it%20a%20good%20mix%20with%20the%20other%20ingredients%20while%20frying.%20After%20about%206-8%20minutes,%20add%20the%20cheese,%20cover%20the%20pot,%20and%20keep%20the%20heat%20at%20low-medium.%20When%20the%20cheese%20melts,%20turn%20off%20the%20heat.%3C/p%3E%3Cp%3ESharing%20with%20Hearth%20and%20Soul%3C/p%3E%3Cp%3ETag:%20kimchi%20fried%20rice,%20fried%20rice%3C/p%3E){kind=link}