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Kholbasa Stuffed Chicken Legs With Sweet Pepper, Honey And Onion Compote - Recipe Cost

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1 x yellow bell pepper, thinly sliced lengthwise

4 ounce Kholbasa sausage, cut into 1/2-inch pcs

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x medium onion thinly sliced	1/4 onion	$0.79 per pound	$0.05
1 x red bell pepper, thinly sliced lengthwise	1/4 bell pepper	$3.29 per pound	$0.22
1 x green bell pepper, thinly sliced lengthwise	1/4 bell pepper	$2.19 per pound	$0.14
1 Tbsp. extra virgin olive oil - (15ml)	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1 Tbsp. dry white wine - (15ml)	3/4 teaspoon	$0.35 per fluid ounce	$0.04
1 tsp corn syrup - (5ml)	1/4 teaspoon	$3.99 per 16 fluid ounces	$0.01
1 tsp honey - (5ml)	1/4 teaspoon	$4.69 per 12 ounces	$0.02
1 tsp maple syrup - (5ml)	1/4 teaspoon	$10.99 per 12 1/2 fluid ounces	$0.04
1 Tbsp. white wine vinegar - (15ml)	3/4 teaspoon	$3.39 per 12 fluid ounces	$0.04
1 c. canned low-salt chicken broth - (250ml) Chicken	1/4 cup	$1.19 per 14 1/2 ounces	$0.17
1 x large egg	1/4 egg	$2.53 per 12 items	$0.05
1 Tbsp. whipping cream - (15ml)	3/4 teaspoon	$3.89 per pint	$0.03
4 x large chicken legs, skin and bones removed Minced fresh parsley Clarified butter	1 chicken legs	$1.49 per pound	$0.33
Total per Serving			$1.19
Total Recipe			$4.77