| 10 Tbsp. Bourbon |
10 tbsp |
$22.00 per liter
|
$3.25 |
| 5 Tbsp. Low sodium soy sauce |
5 tbsp |
$3.25 per 10 fluid ounces
|
$0.81 |
| 2 Tbsp. White wine vinegar |
2 tbsp |
$3.39 per 12 fluid ounces
|
$0.28 |
| 2 Tbsp. Canola oil -- * see note |
2 tbsp |
$4.49 per 40 fluid ounces
|
$0.11 |
| 1/2 tsp Lemon pepper |
1/2 tsp |
$7.99 per 16 ounces
|
$0.02 |
| 1/4 tsp Black pepper |
1/4 tsp |
$7.99 per 16 ounces
|
$0.01 |
| 1/4 tsp Salt |
1/4 tsp |
$2.91 per 16 ounces
|
$0.01 |
| 1 tsp Garlic pwdr Or possibly 1 garlic clove -- Crushed |
1 tsp |
$4.00 per pound
|
$0.02 |
| Total Recipe |
$4.52 |
Suggestions?