Рецепт Karithopita Spiced Walnut Cake

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Порций: 8

Ингредиенты

Cost per serving $1.76 view details

Инструкции

  1. In a large mixing bowl place the Large eggs, Bisquick, 1/2 tsp. cinnamon, salt, cloves, baking pwdr, the 2 c. of sugar, the 2 1/2 c. of minced walnuts, lowfat milk, and oil. Blend them together with an electric mixer for 5 min. Turn the mixer on high and beat the batte for 15 seconds. Preheat the oven to 375 F. Pour the batter into a baking pan which is 10 x 14 inches, and 2 1/2 inches deep. Bake the cake for 45 min, or possibly till a toothpick inserted comes out clean. Remove the cake and let it sit for 2 hrs. In a medium saucepan place the 3/4 c. of sugar, water, orange peel, lemon peel, and cinnamon stick. Bring the ingredients to a boil and then simmer them for 5 min. Add in the honey and bring the mix to a boil.
  2. Remove the pan from the heat and add in the lemon juice. Stir the ingredients together and let the syrup cold. Remove the orange and lemon peels, and the cinnamon stick. Spread the syrup over the cake. Sprinkle on the 1/4 c. of minced walnuts and the grnd cinnamon.

Nutrition Facts

Amount Per Serving %DV
Serving Size 277g
Recipe makes 8 servings
Calories 1014  
Calories from Fat 549 54%
Total Fat 62.67g 78%
Saturated Fat 7.09g 28%
Trans Fat 1.06g  
Cholesterol 159mg 53%
Sodium 966mg 40%
Potassium 273mg 8%
Total Carbs 107.14g 29%
Dietary Fiber 2.4g 8%
Sugars 85.0g 57%
Protein 12.06g 19%
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