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Kare Kare - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 kg oxtail, sliced

1 Tbsp DATU PUTI Vinegar

4 pc bay leaves (divided)

1/2 kg beef kalitiran, cut up

1 tsp DATU PUTI Patis

2 packs UFC Ready Recipes Kare Kare Mix, 90 grams

1 cup sitaw, sliced

2 cups puso ng saging

4 stalks pechay, sliced

¼ cup sautéed bagoong alamang

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 kg tripe, cut into strips	1 3/4 oz	$1.30 per pound	$0.14
3 cloves garlic, crushed	1/3 garlic cloves	$4.00 per pound	$0.01
4-5 cups of water	1/3 cup	n/a
3 Tbsp GOLDEN FIESTA Palm Oil	7/8 teaspoon	$1.00 per 10 3/4 ounces	$0.02
1 pc white onion, chopped	0.1 pkg	$0.79 per pound	$0.00
4 cups reserved stock	1/3 cup	$1.29 per 14 1/2 ounces	$0.30
2 eggplants, sliced	0.2 eggplants	$1.99 per item	$0.40
Total per Serving			$0.87
Total Recipe			$8.68