Рецепт Kangkong with Minced Garlic
This very simple recipe has been a favorite lately. Even my little girl enjoyed this. One of the vegetables that she eats with gusto!
Подготовка: | Filipino |
Приготовление: | Порций: 1 |
Ингредиенты
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Инструкции
- Stir-fry the chopped garlic in sesame oil. Season with a little soy sauce.
- Put in the kangking stalks first add little water and let it boil for 1-2 minutes. Add the leaves and cook for another 1-2 minutes.
- Pour the kangkong and serve.