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Ингредиенты
- 1 whole Native chicken, cut into serving pieces
- 1 cup kadyos (pigeon peas)
- 6 cups water
- 1 piece medium-sized onion, quartered
- 1 thumb sized ginger, (peel and bruised)
- 2 pieces ubad (banana tree core), chopped
- 2 bundled tanglad or lemongrass
- 3 pieces Siling haba (birds eye chili)
- 1 Chicken cube (optional)
- salt and pepper to taste
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