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Just like Ruby Tuesday's Salmon Florentine - Recipe Cost

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lemon pepper

1 shallot chopped

1/2cup parmesean cheese and/or 6 cheese italian blend

1 Tbsp chicken boulioun granules

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 4oz salmon filets	4 oz	$6.99 per pound	$1.75
2 Tbsp olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1 Tbsp butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
4 cloves garlic chopped	1 garlic cloves	$4.00 per pound	$0.03
1 can artichokes drained and chopped	1/4 can	$3.99 per 13 3/4 ounces	$0.31
2 Tbsp flour	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
1 cup heavy cream	1/4 cup	$3.89 per pint	$0.49
1 bag fresh spinach	1/4 spinach	$3.99 per pound	$0.75
Total per Serving			$3.45
Total Recipe			$13.78