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1 1/2 lb Large U-12 shrimp
1 x Fresh bay leaf Sea salt to taste Freshly-grnd black pepper to taste
1/2 c. Freshly-grated Pecorino
Ingredients Per Serving Qty Common Price Price per Serving
4 Tbsp. Virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 med Red onion minced 1/4" dice 1/4 onion
$0.99 per pound
$0.08
1 x Celery rib with leaves minced 1/2" pcs 1/4 celery
$1.99 per pound
$0.04
4 med Plum tomatoes roughly minced 1 tomatoes
$1.99 per pound
$0.27
1 Tbsp. Pine nuts 3/4 teaspoon
$6.59 per 2 1/4 ounces
$0.22
1 Tbsp. Currants 3/4 teaspoon
$3.04 per 10 ounces
$0.02
2 Tbsp. Small capers rinsed 1 1/2 teaspoons
$5.49 per 4 fluid ounces
$0.34
1 x glass Dry Marsala wine 1/4 glass
$22.00 per liter
$5.50
1 stalk Fennel 1/4 stalk
$2.10 per pound
$0.27
Total per Serving $6.94
Total Recipe $27.76
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