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Julie's Vegetable Pasta Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lbs. tri-color rotini pasta

1 yellow or possibly orange bell pepper

1 bottle Bernsteins Cheese Fantastico salad dressing

black pepper

McCormick Salad Supreme (to taste)

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 carrots	1/6 carrots	$1.49 per pound	$0.03
2 zucchini squash	1/6 zucchini squash	$2.49 per pound	$0.01
1 green bell pepper	0.08 bell pepper	$2.19 per pound	$0.05
1 red bell pepper	0.08 bell pepper	$3.29 per pound	$0.07
2 cans whole black olives (small olives, preferably)	1/6 can	n/a
1 pound broccoli florets (optional)	1 1/3 oz	$0.99 per pound	$0.08
1/4 c. Parmesan or possibly Romano cheese, grated	1 teaspoon	n/a
stick pepperoni, sliced (if you like)	0.08 stick	$4.99 per 8 ounces	$0.00
Total per Serving			$0.25
Total Recipe			$2.99