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Judy Mcilhenny's Crawfish Etouffee - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. Crawfish fat see * Note
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Butter - (2 sticks) 2 tablespoons
$3.99 per 16 ounces
$0.33
1 1/2 c. Minced onion 1/4 cup
$0.79 per pound
$0.07
1 c. Minced green pepper 2 tablespoons
$2.19 per pound
$0.12
1 c. Minced celery 2 tablespoons
$1.99 per pound
$0.07
3 x Garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1 tsp Salt or possibly to taste 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Tabasco pepper sauce 1/6 teaspoon
$4.79 per 5 fluid ounces
$0.03
2 lb Shelled crawfish tails (abt 6 to 7 lbs in the shell) Juice of 1/2 lemon 5 1/3 oz
$11.05 per pound
$3.68
1/2 c. Minced fresh parsley 1 tablespoon
$1.09 per cup
$0.09
1/2 c. Minced green onion, green part only Warm cooked rice 1 tablespoon
$1.09 per cup
$0.09
Total per Serving $4.51
Total Recipe $27.04
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