Рецепт Joe's Crab Shack's Etouffee
Ингредиенты
|
|
Инструкции
- Sautee garlic, onion, celery, and green pepper in butter till soft. Stir in spices, soups, water, and meat of your choice.
- Bring to simmer and continue cooking till meat is cooked through. Stir in green onion and parsley.
- Scoop 1/2 c. Rice Pilaf into center of 6 bowls or possibly soup plates. Pour etouffee over rice.
- This recipe yields 6 servings.