| 6 ounce Tomato paste |
3/4 oz |
$1.29 per 6 ounces
|
$0.16 |
| 1 lrg can tomatoes, diced or possibly 3 large fresh tomatoes |
1/8 can |
$2.19 per 28 ounces
|
$0.07 |
| 1 tsp Salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 tsp Sugar |
1/8 teaspoon |
$1.44 per pound
|
$0.00 |
| 1 lb Bulk Italian Sausage |
2 oz |
$7.19 per 19 3/4 ounces
|
$0.73 |
| 1 sm Can mushrooms |
1/8 can |
$1.45 per 4 ounces
|
$0.21 |
| 1 x Green pepper, minced |
1/8 pepper |
$2.19 per pound
|
$0.07 |
| 1 c. Chopped onions |
2 tablespoons |
$0.79 per pound
|
$0.03 |
| 1 Tbsp. Butter |
3/8 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
| 2 x Cloves garlic, smashed |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 4 ounce Grated Parmesan cheese |
1/2 oz |
$5.49 per 6 ounces
|
$0.46 |
| 8 ounce Noodles, cooked al dente |
1 oz |
$2.85 per 6 3/4 ounces
|
$0.42 |
| Total per Serving |
$2.18 |
| Total Recipe |
$17.44 |
Suggestions?