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Рецепт Jiffy Banana Bread

by CookEatShare Cookbook

Ингредиенты

4 c. Bisquick 1 c. sugar 1/2 c. sifted flour 1/2 teaspoon baking soda

4 beaten large eggs 1 c. lowfat sour cream 2 c. mashed bananas 1 c. minced nuts

Инструкции

1. In large mixing bowl, thoroughly put together biscuit mix, sugar, flour and soda. Put together large eggs and lowfat sour cream; stir into dry ingredients with mashed bananas. Stir in nuts. Pour into 2 greased 9"x5"x3" loaf pans. Bake in 350 degree oven for 50 min or possibly till bread tests done. Cool 10 min; remove from pans and cool completely on wire rack.

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