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Jerusalem Artichokes And Potato Au Gratin - Recipe Cost

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6 x Jerusalem artichokes - (abt 3/4 lb) peeled ,and cut into 1/4" slices

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lrg Baking potatoes - (abt 1 1/4 lbs) peeled, and cut into 1/2" slices Salt to taste Freshly grnd black pepper to taste Cayenne pepper to taste	1/3 potatoes	$0.50 per pound	$0.14
1/4 c. Extra virgin olive oil	2 teaspoons	$5.99 per 16 fluid ounces	$0.12
1 Tbsp. Butter	1/2 teaspoon	$3.99 per 16 ounces	$0.02
1/2 c. Minced onion	1 tablespoon	$0.79 per pound	$0.02
2 tsp Minced garlic	1/3 teaspoon	$4.00 per pound	$0.01
1 c. Grated cheddar cheese	2 tablespoons	$6.99 per 32 ounces	$0.17
1 Tbsp. Flour	1/2 teaspoon	$2.99 per 5 pounds	$0.00
1/2 c. Lowfat milk	1 tablespoon	$3.99 per gallon	$0.02
1 c. Dry fine bread crumbs	2 tablespoons	$1.79 per 15 ounces	$0.08
2 Tbsp. Minced parsley see * Note	1 teaspoon	$1.09 per cup	$0.02
Total per Serving			$0.60
Total Recipe			$3.62