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Jerusalem Artichoke Fritters - Recipe Cost

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1/2 lb Jerusalem artichokes scrubbed, dry
1/2 tsp herbes de Provence
Ingredients Per Serving Qty Common Price Price per Serving
1 x green onion trimmed, minced 1/4 onion
$1.09 per cup
$0.04
1/3 c. chopped red pepper 1 tablespoon
$3.29 per pound
$0.09
2 Tbsp. flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1/2 tsp sea salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/8 tsp cayenne - (to 1/4) 0.03 teaspoon
$3.65 per 3 ounces
$0.00
2 x Large eggs lightly beaten 1/2 eggs
$2.53 per 12 items
$0.11
5 Tbsp. peanut oil 1 tablespoon
$4.39 per 24 fluid ounces
$0.11
Total per Serving $0.36
Total Recipe $1.45
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