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Jerusalem Artichoke Fritters - Recipe Cost

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1/2 lb Jerusalem artichokes scrubbed, dry

1/2 tsp herbes de Provence

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x green onion trimmed, minced	1/4 onion	$1.09 per cup	$0.04
1/3 c. chopped red pepper	1 tablespoon	$3.29 per pound	$0.09
2 Tbsp. flour	1 1/2 teaspoons	$2.99 per 5 pounds	$0.01
1/2 tsp sea salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1/8 tsp cayenne - (to 1/4)	0.03 teaspoon	$3.65 per 3 ounces	$0.00
2 x Large eggs lightly beaten	1/2 eggs	$2.53 per 12 items	$0.11
5 Tbsp. peanut oil	1 tablespoon	$4.39 per 24 fluid ounces	$0.11
Total per Serving			$0.36
Total Recipe			$1.45