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» Jerusalem Artichoke Chowder With Avruga Caviar
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Jerusalem Artichoke Chowder With Avruga Caviar
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
500 gm jerusalem artichokes
3 x rashers of smoked bacon
250 ml creme fraiche squeeze of lemon juice
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 x
leek
white part only rinsed and finely minced
1/2 leek
$1.88 per pound
$0.18
1 x
bay leaf
1/2 bay leaf
$3.59 per 2 ounces
$0.13
2 sprg
thyme
1 tablespoon
$1.97 per 2 ounces
$0.09
30 gm
butter
15 g
$3.99 per 16 ounces
$0.13
3 med
potatoes
peeled and diced salt and black pepper
1 1/2 potatoes
$0.50 per pound
$0.35
300 ml lowfat
milk
1/2 cup
$3.99 per gallon
$0.16
400 ml
chicken stock
3/4 cup
$0.99 per 14 1/2 ounces
$0.48
Total per Serving
$1.53
Total Recipe
$3.06
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