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Jerk Pork - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

10 scotch bonnet or habanero chiles. (you can substitute two tablespoons of red chile flakes, or jalepeno's for a less spicy flavor)

1 inch piece fresh ginger, or 1 tablespoon mashed, or 2 tsp dried

Ingredients	Per Serving Qty	Common Price	Price per Serving
12 pound pork shoulder roast	3/4 lb	$2.49 per pound	$1.87
3 bunches green onions (both white and green parts), roughly chopped	1/6 bunch	$1.09 per cup	$0.20
1 large onion, roughly chopped	0.06 onion	$0.79 per pound	$0.02
10 cloves garlic	5/8 garlic cloves	$4.00 per pound	$0.02
3 tablespoons fresh thyme or 5 tsp dried	1/2 teaspoon	$1.99 per cup	$0.02
2 tablespoons Allspice	3/8 teaspoon	$18.00 per pound	$0.03
2 tsp fresh ground black pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
2 tsp ground nutmeg	1/8 teaspoon	$7.29 per 1.1 ounces	$0.06
2 tsp ground cinnamon	1/8 teaspoon	$2.99 per 4 ounces	$0.01
1/2 cup white vinegar	1 1/2 teaspoons	n/a
6 tablespoons soy sauce	1 1/8 teaspoons	$2.59 per 10 fluid ounces	$0.05
4 tablespoons vegetable oil	3/4 teaspoon	$3.00 per 48 fluid ounces	$0.01
6 tablespoons kosher or sea salt (3 tablespoons regular salt if you don't have kosher or sea salt)	1 1/8 teaspoons	$2.91 per 16 ounces	$0.04
2 tablespoons firmly packed light brown sugar	3/8 teaspoon	$2.79 per 2 pounds	$0.01
Total per Serving			$2.34
Total Recipe			$37.44