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Japanese Beef Stir Fry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 pkt (6 ounce) frzn, thawed
1 lrg Head escarole, about 1 lb., Coarsely minced, about 8 C.
Ingredients Per Serving Qty Common Price Price per Serving
12 ounce Beef flank steak, partially Frzn 3 oz
$6.99 per pound
$1.31
1 Tbsp. Peanut or possibly vegetable oil 3/4 teaspoon
n/a
 
1 lrg Red bell pepper, cored, Seeded and thinly sliced, About 1 1/4 c. 1/4 bell pepper
$3.29 per pound
$0.30
1 sm Onion, thinly sliced, about 1/4 onion
$0.79 per pound
$0.03
1 Tbsp. Minced fresh gingerroot Or possibly 3/4 teaspoon
$2.99 per pound
$0.01
1 tsp Grnd ginger 1/4 teaspoon
$2.39 per ounce
$0.04
1 cl Garlic, crushed 1/4 garlic garlic
$4.00 per pound
$0.01
1/8 tsp Crushed warm red pepper 0.03 teaspoon
$3.29 per pound
$0.00
12 ounce Fresh Chinese pea pods Or possibly 3 oz
$3.40 per 16 ounces
$0.64
1 Tbsp. Soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1/2 tsp Light brown sugar, firmly Packed 1/8 teaspoon
$2.79 per 2 pounds
$0.00
Total per Serving $2.36
Total Recipe $9.46
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