| 1/2 c. Unsalted butter - (1 stick) plus more to prepare pan |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/4 c. Plain fine dry bread crumbs |
1 teaspoon |
$1.79 per 15 ounces
|
$0.01 |
| 1/4 c. Sifted unbleached flour (sift then measure) |
1 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 1/4 tsp Baking pwdr |
0.02 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 tsp Salt |
0.02 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 2 lrg Large eggs |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 2 tsp Vanilla |
1/6 teaspoon |
$8.00 per 8 fluid ounces
|
$0.03 |
| 1/3 c. Lowfat sour cream |
1 1/3 teaspoons |
$2.65 per 16 ounces
|
$0.04 |
| 1/4 c. Granulated sugar |
1 teaspoon |
$1.44 per pound
|
$0.01 |
| 8 ounce Semisweet or possibly bittersweet chocolate coarsely minced |
2/3 oz |
$3.49 per 11 1/2 ounces
|
$0.20 |
| 1 1/4 c. Walnuts coarsely minced |
1 tablespoon |
$9.89 per 16 ounces
|
$0.27 |
| Total per Serving |
$0.68 |
| Total Recipe |
$8.15 |
Suggestions?