-
1 lb grnd beef
-
1 x onion minced
-
1 pkt mixed frzn vegetables - (16 ounce) (carrots, beans, corn, and peas)
-
3 x celery ribs including tops minced
-
1 can beef broth - (14 1/2 ounce) (or possibly 3 beef bouillon cubes)
-
1 x green pepper minced
-
1 env dry onion soup mix
-
1 can tomato sauce - (8 ounce)
-
1/2 c. barley
-
1/2 tsp freshly-grnd black pepper
|
-
2 Tbsp. fresh oregano minced (or possibly 1/2 tspn dry oregano)
-
2 Tbsp. fresh basil minced (or possibly 1/2 tspn dry basil)
-
2 sprg fresh thyme (or possibly 1/2 tspn dry thyme)
-
1/2 tsp paprika
-
1 x bay leaf
-
1 Tbsp. seasoned salt
-
1 Tbsp. soy sauce
-
1/2 c. minced fresh parsley (or possibly 2 tbspns dry parsley)
-
1 pkt small alphabet-shaped pasta - (7 ounce) (can substitute other small pasta like orzo shells or possibly macaroni, if you like)
|