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Jamaican Chicken Curry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 med Scotch Bonnet chili pepper, chopped (or possibly to taste)

4 Tbsp. Jamaican curry pwdr, or possibly to taste (60 ml)

1 x juice of 1/2 lime

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. cumin seeds (15 ml)	3/4 teaspoon	$1.69 per 1 1/4 ounces	$0.07
1 Tbsp. mustard seeds (15 ml)	3/4 teaspoon	$2.69 per 8 ounces	$0.04
1 Tbsp. fenugreek seeds (15 ml)	3/4 teaspoon	$3.99 per 7 ounces	$0.06
1 Tbsp. anise seed (15 ml)	3/4 teaspoon	$13.24 per 26 ounces	$0.03
1 Tbsp. black peppercorns (15 ml)	3/4 teaspoon	$7.99 per 16 ounces	$0.03
1 Tbsp. coriander seeds (15 ml)	3/4 teaspoon	$1.69 per 1 1/4 ounces	$0.06
1/2 Tbsp. allspice (7 ml)	3/8 teaspoon	$18.00 per pound	$0.03
1 Tbsp. turmeric pwdr (15 ml) Jamaican Curry Chicken	3/4 teaspoon	$6.99 per 16 ounces	$0.03
3 Tbsp. vegetable oil (45 ml)	2 1/4 teaspoons	$3.00 per 48 fluid ounces	$0.02
4 x skinless chicken legs, split coarse salt and freshly cracked pepper, to taste	1 chicken legs	$1.49 per pound	$0.33
2 med onions, sliced thin	1/2 onions	$0.79 per pound	$0.10
4 x cloves of garlic, chopped	1 garlic cloves	$4.00 per pound	$0.03
1 Tbsp. chopped ginger (15 ml)	3/4 teaspoon	$2.99 per pound	$0.01
2 Tbsp. minced fresh thyme (30 ml)	1 1/2 teaspoons	$1.99 per cup	$0.06
3 c. chicken stock (750 ml)	3/4 cup	$0.99 per 14 1/2 ounces	$0.43
2 c. coconut lowfat milk (500 ml)	1/2 cup	$2.79 per item	$0.28
Total per Serving			$1.60
Total Recipe			$6.42