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Рецепт Jam Kolaches
by Global Cookbook

Jam Kolaches
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  Порций: 12

Ингредиенты

  • 1/2 c. Butter or possibly margarine softened
  • 3 ounce Cream cheese softened
  • 1 1/4 c. All-purpose flour
  • 1/2 c. Strawberry jam
  • 1/4 c. Powdered sugar sifted

Инструкции

  1. Preparation Time: 0:20Cream butter and cream cheese, beating at medium speed of an electric mixer till light and fluffy. Add in flour to creamed mix, mixing well. Roll dough to 1/8-inch thickness on a lightly floured surface; cut into rounds with a 2-1/2-inch cookie cutter. Place on lightly greased cookie sheets. Spoon 1/4 tsp. jam on each cookie; fold opposite sides to center, slightly overlapping edges. Bake at 375 degrees for 15 min. Cold on wire racks, and sprinkle with powdered sugar.
  2. Yield: about 3-1/2 dozen.