Распечатать
E-mail
 |
Ингредиенты
- Maida (Plain Flour) – 2 cups
- Corn Flour – 1/4 cup
- Curd – 1 1/2 cups, thick
- Baking Soda – a large pinch
- Ghee – 1/4 cup
- Oil for frying
- Orange Food Colour – a pinch
- For the Sugar Syrup:
- Sugar – 2 cups
- Water – 2 cups
- Saffron Strands – few
- Rose Essence – few drops (optional)
- Cardamom Powder – 1/4 tsp
View Full Recipe at Awesome Cuisine
%20with%20the%20batter.%3C/p%3E%3Cp%3E14.%20Gently%20squeeze%20it%20over%20the%20hot%20oil%20and%20form%20spirals.%3C/p%3E%3Cp%3E15.%20Fry%20until%20golden%20brown%20and%20crisp.%3C/p%3E%3Cp%3E16.%20Remove,%20drain%20excess%20oil%20and%20drop%20them%20in%20the%20sugar%20syrup.%3C/p%3E%3Cp%3E17.%20Leave%20them%20in%20the%20syrup%20for%202%20to%205%20minutes.%3C/p%3E%3Cp%3E18.%20Remove%20and%20serve%20warm%20or%20at%20room%20temperature.%3C/p%3E%3Cp%3Eimage%20via%3C/p%3E%3Cp%3E[Total:%203%20%20%20%20Average:%203.7/5]%3C/p%3E%3Cp%3EFeel%20free%20to%20comment%20or%20share%20your%20thoughts%20on%20this%20recipe%20of%20Jalebi%20from%20Awesome%20Cuisine.%3C/p%3E){kind=link}